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Eat.

—  EAT  —

INNOVATING FOR A GLOBAL PALATE SINCE 1976

Available 12 - 2p & 5:00 - 8:30p Tuesday - Thursday, 12 - 2p & 5:00 - 9p Friday and 12 - 9p Saturday.

Available 12 - 6:30p Sunday. Sunday Roasts available 12 - 5p only.

Available exclusively for tables of 12+ on a Friday & Saturday only.

Loyalty point redemptions cannot be used in conjunction with this offer. Active Loyalty account with a positive point balance required to qualify for the discount. Cannot be used in conjunction with our January ‘Eat Out to Help Out’ offer.

TUESDAY is the new Friday so we’re bringing you our #TuesdaySocial. Grab your pals and enjoy 20% off food, 2-4-1 cocktails and free soft drink refills every Tuesday evening from 5p.

Join us every Thursday evening for our brand spanking new #SteakClub. Sink your teeth into any two of our succulent steak dishes and received a bottle of our Portuguese House Wine FREE. We’ll be grilling something new each week so check out our ‘Steak Specials’ and try something different. Click here to view an example menu. Tex Mex fan? Don’t worry, that’s included in the deal too!

Please note that not all dishes are available at all times and are subject to availability. Please refer to the menu or scan the QR code at your table when seated. Due to current supply issues as a result of the Ukraine crisis, we’re finding it increasingly difficult to source certain ingredients for our menu; if you’re planning on visiting us for a particular dish, we recommend you contact us beforehand so that we can guarantee your favourite will be available. We kindly ask that you inform your server of any allergies or intolerances before placing your order. Not all ingredients are listed and we cannot guarantee the total absence of allergens. Detailed information on the fourteen legal allergens can be viewed by clicking here. We reserve the right to apply an optional 10% service charge on tables of 12+. Please note that some meat dishes may contain small bones as well as traces of nuts due to our supplier’s manufacturing environment.