CATERING FOR A LARGER PARTY ??
SPECIAL OCCASIONS MENU FOR LARGER PARTIES
To provide all our customers with the best possible service, parties larger than 12 people
are invited to order from this shorter version rather than the full menu.
If the dishes are not to your liking we can tailor make a menu to your
specific requirements given reasonable notice. Please speak to Gareth or Lucy
Potato Skins filled with Chilli & Melted Cheese £5.25
Traditional Prawn Cocktail with Marie Rose Sauce £3.25
Home made Creamed Vegetable Soup & Herb Croutons (v) £2.95
Farmhouse Pate with Hot Toast £3.25
Crispy Garlic Mushrooms with Cajun Mayonnaise (v) £4.95
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TEX MEX STEAK £12.45
Char-grilled Rump Steak, cooked medium, served with a generous helping
of our Famous Hot Chilli accompanied by Garlic Butter and Jalapenos.
CHICKEN SICILIANO £10.45
Bacon Wrapped Chicken Breast with our Italian Inspired Tomato Sauce made
with Basil, Mascarpone, & Sun Dried Tomatoes. Served with Fresh Vegetables
MEDITERRANEAN SALMON £11.95
Roasted Salmon served on a Rustic Ratatouille
made with Peppers & Courgettes. Served with Fresh Vegetables
VEGETARIAN NUT ROAST (v) £9.95
Mixed Nuts and Cheddar Cheese topped with our Mushroom & Madeira Sauce
Served with Fresh Vegetables
“GAFFER’S STEAK” £12.45
Rump Steak, cooked “medium”, with a Rich Red Wine Sauce made with
Button Mushrooms & Baby Onions, and served with Fresh Vegetables
CHICKEN ENCHILADA £11.45
Authentically cooked Mexican Chicken rolled in a soft Wheat Tortilla, covered with
Tomato Sauce & Melted Cheese served with Sour Cream, Salsa, Guacamole & Jalapenos.
MEXICAN VEGETABLE CHILI CHIMICHANGA (v) £11.45
Fried Wheat Tortilla Parcel filled with Refried Beans and our own Spicy Veg Chili,
topped with Cheese, Sour Cream, Guacamole, Salsa & Jalapeno Peppers.
**Chips and New Potatoes are served on the side**
***
Sticky Toffee Pudding £4.95 or Key Lime Pie £4.75
Banoffee Cheesecake £4.75 or Hot Chocolate Fudge Cake (v) £4.50
Some of our dishes may contain nuts. Please check with the staff
Ring us for further information and availability
01527 878169
A deposit will be required on booking
Run by the same family since 1976
Proprietors: Chris and Jan Lloyd
Managers: Gareth Lloyd and Lucy Davies
